The garlic separating machine is mainly used to quickly and cleanly separate the whole head of garlic into independent garlic cloves. It is one of the indispensable pre-treatment equipment in the garlic processing line.
The garlic clove separating machine adopts a double-roller structure design, which can effectively separate the garlic cloves through the rotation and extrusion between two high-strength rubber rollers or silicone rollers. The gap between the rollers can be flexibly adjusted according to the size of the garlic, so as to ensure that the garlic cloves are efficiently separated without damaging them.
The operation of the garlic separator is very simple. You only need to put the garlic into the feed port, and the machine will automatically separate the garlic. It can be combined with a conveyor belt system to achieve continuous operation and further improve production efficiency. According to customer needs, the module can also be expanded to achieve functions such as automatic feeding, grading and screening.
1. Significantly reduce the rate of garlic clove damage: Traditional manual or low-end mechanical separation can easily cause problems such as crushing and skin breakage of garlic cloves, affecting product quality and subsequent peeling efficiency. The double-roller garlic clove separating machine uses a roller made of soft material and has adjustable pressure, which effectively avoids the problem of violent squeezing and damage to garlic cloves, greatly improving the yield rate.
2. Flexibly adjust the pressure and spacing to adapt to different garlic specifications: The garlic separating machine design takes into account the different sizes of different varieties of garlic (such as purple garlic, white garlic, etc.). By adjusting the roller spacing and operating pressure, it can flexibly adapt to garlic of different sizes.
3. Easy to operate, small footprint, strong adaptability: The garlic separator machine control system is simple and intuitive, can be operated by one person, and has low maintenance cost.
4. Balance between fine processing and capacity expansion: Through fine adjustment of parameters such as roller material, pressure, and speed, it can not only achieve gentle treatment of garlic cloves, but also speed up the operation to meet large production needs. A perfect balance between fine processing and capacity expansion is achieved.
This garlic root and stem cutting machine can cut off the roots and stems at one time, with a production capacity of up to 8,000 pieces per hour.
moreThe automatic garlic peeling machine capacity can up to 1ton/h, the peeling rate can reach 95%, with little damage to garlic.
moreThe garlic slicer machine has an output of more than 500kg/h, and the slice thickness can be adjusted between 1-4mm to meet different market demands.
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